* Each board is carefully packaged in an insulated box with ice packs, maintaining a temperature of 40 degrees Fahrenheit. We ensure that the boards are shipped chilled and via overnight delivery to preserve their freshness during transit.
How to Serve Your Spread
Savoring Your Charcuterie Board
- Preparation: Unwrap your expertly curated charcuterie board and set it on your desired serving surface. This step allows you to appreciate the craftsmanship and presentation of the board before indulging in its delicious contents.
- Enhancement: Add the included crackers, olives, and jams to the spread. These accompaniments are carefully chosen to complement the flavors of the meats and cheeses, elevating your tasting experience with each bite.
- Optimal Serving: Prior to serving, let the charcuterie board sit at room temperature for approximately an hour. This allows the cheeses to soften slightly and the flavors to fully develop, ensuring a delightful gastronomic experience for you and your guests.